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Mineral Water Plant

Complete treatment lines for safe packaged drinking and mineral water

About this plant

Overview

Our mineral water plants combine filtration, reverse osmosis, mineralisation and disinfection into one line for producing safe, consistent drinking water. They are designed to the capacity and packaging format you need, from jars to bottles.

How it works

Raw water is pre-filtered, purified by reverse osmosis, conditioned with minerals for taste and then disinfected with UV or ozone before storage and filling. The exact line is designed around your source water analysis.

Why choose it

Key Features

Complete Line Treatment, storage and filling support from one supplier.

RO-Based Purification Removes dissolved salts and contaminants.

Mineral Dosing Conditions water for taste.

UV or Ozone Disinfection Protects against microbial contamination.

Scalable Built to your capacity with room to grow.

Step by step

Treatment Process

Raw water Source water is stored and tested to design the line.
Pre-treatment Sand and carbon filters remove suspended solids, chlorine and odour.
Reverse osmosis Membranes remove dissolved salts, bacteria and other contaminants.
Mineralisation A controlled dose of minerals improves taste.
Disinfection UV or ozone treatment protects water quality in storage and filling.
Storage and filling Treated water is stored in clean tanks and sent to filling.

Technical data

Specifications

Capacity range	Small to commercial scale, built to your requirement
Purification	Multi-stage filtration with reverse osmosis
Disinfection	UV and/or ozone
Post-treatment	Mineral dosing and storage tanks
Operation	Manual or semi/fully automatic

Indicative values. Final design depends on your water analysis and requirement.

Where it fits

Applications & Benefits

Applications

Packaged drinking water businesses
Bottled and jar water suppliers
Hotels, hospitals and institutions
Residential complexes
Factories supplying drinking water to staff

Benefits

Consistent, safe drinking water.
Supports quality and licensing requirements when properly operated.
Efficient use of source water.
Simple operation with trained support.
Low running cost per litre.

Good to know

Frequently Asked Questions

What licences do I need for packaged water?

Requirements depend on your state and the product you sell, and typically include food and standards approvals. Check current rules with the relevant authorities; we can advise on plant-side requirements.

What capacity should I start with?

It depends on your expected daily sales and packaging format. We size for your target with room to expand.

Do you provide the filling machinery?

Please contact us with your requirement. We can discuss the full line, including storage and filling support.

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